Oct 14 2009 We're As Good As Dead: Robots Driving Tank

We can only pray this is an elaborate Photoshop hoax or we're all as good as dead. Well, you are, I'm as bad as dead. And twice as bad as that nancy Leroy Brown. That jive-talking mother ain't got nothin' on me!
Picture [pictureisunrelated]
Thanks to Daniel, who actually is meaner than a junkyard dog and once pushed an old lady into traffic.
May 28 2009 The Worst And Saddest Of Yahoo! Answers

Okay, this one is actually legit, but everything after the jump isn't. They're the kind of questions that make you want to bathe with a toaster (or SPOILER ALERT: poisonous jellyfish). I assume some of them are fake, but I sadly guarantee a good portion are serious. And, well, *pouring out a little liquor* it's been real, humanity.
Hit it for a dozen or so of the worst questions ever asked.
Continue Reading " The Worst And Saddest Of Yahoo! Answers "
Nov 21 2008 Wrong, Just Wrong: World's Worst Cookbook

This is the world's worst cookbook. It's called Natural Harvest: A collection of semen-based recipes. I just puked in my mouth a little.
Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties. Like fine wine and cheeses, the taste of semen is complex and dynamic. Semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants. Despite all of these positive qualities, semen remains neglected as a food. This book hopes to change that. Once you overcome any initial hesitation, you will be surprised to learn how wonderful semen is in the kitchen. Semen is an exciting ingredient that can give every dish you make an interesting twist. If you are a passionate cook and are not afraid to experiment with new ingredients - you will love this cook book!
The 61-page cookbook costs $25 and looks like a joke. So I put one in my shopping cart and proceeded to the checkout waiting for some sort of April Fool's notification. Nope, I just ordered a jizz cookbook.
Product Page (which, if you go to you can actually use the little picture on the left to look through some of the book. Which I totally didn't do.
Thanks to Julian, who invited me over for dinner. NOM NOM NOM!
