It's all pretty straightforward tech: stick a bit of nosh in front of the robogourmet's infrared spectrometer and it analyzes the reflected light to determine the chemical composition of the sample. A nice trick, although it can only be programmed to accurately identify a few dozen wines.
Innocent enough, you may think. However, when NEC demonstrated the cybersommelier to a reporter and snapper from Associated Press, the robot claimed the former's hand tasted of prosciutto ham, while the latter apparently had the unmistakable whiff of bacon about him.
Great, so it looks like we might end up fighting the robot and zombie apocalypses simultaneously. Wow, could today get any better? Not unless I get hit by a delivery truck. Oh shit -- or see a boob.
Humans taste of bacon, says gourmet robot [theregister]
Thanks to Birchie, king of ruining my day.